5 Paella Tips Every Albury Wodonga Foodie Should Know (From a Local Paella Pro!)
If you live in Albury NSW or nearby and love paella as much as we do, you know there's nothing quite like that perfect bite of saffron-infused rice, tender seafood, and crispy socarrat at the bottom of the pan. Whether you're trying your hand at making paella at home or looking to impress at your next family event, we’ve rounded up our top tips to help you master this Spanish classic — plus, a little secret on how to skip the cooking altogether and bring the flavours of Spain straight to your backyard!
Here are 5 paella tips every local foodie should know:
1. Start with the Right Rice
Not all rice is created equal. Traditional paella uses short-grain rice like Bomba or Calasparra, which absorbs flavour beautifully without going mushy. you can’t find these in Albury's local supermarkets, just watch your liquid ratio closely.
2. Don’t Stir! (Seriously.)
Unlike risotto, paella isn’t meant to be stirred constantly. Once you add the stock, let the rice simmer undisturbed. This helps develop the much-coveted socarrat — that golden, crispy layer at the bottom. It’s the hallmark of a well-made paella and a true crowd-pleaser.
3. Use Fresh, Local Ingredients
From Albury’s farmers markets to local butchers, you can find incredible produce and meats that give your paella a regional flair. Chicken, chorizo, and prawns are local favourites — or go full veggie with seasonal produce like mushrooms, artichokes, and snow-peas.
4. Saffron is Worth It
Yes, it’s pricey, but saffron gives paella its signature golden colour and subtle floral taste. A few threads go a long way. Just steep them in water or stock before adding to your dish — it’s a small step that makes a big difference.
5. Hosting a Big Event? Let the Experts Handle It
If you’ve got a celebration coming up in Albury-Wodonga area— a wedding, birthday, or corporate event — and want to treat your guests to authentic paella without the stress of cooking, Maria’s Paella offers fully mobile catering right here in Albury-Wodonga and surrounds, mariaspaella.com.au/albury-mobile-catering.
We cook everything fresh on-site in traditional Spanish paella pans, so your guests can enjoy the incredible aromas and theatre of paella being made in front of them. It’s more than a meal — it’s a Spanish cooking experience.
If you're planning a party, wedding, or community event in Albury Wodonga or nearby, Maria’s Paella is your go-to for authentic Spanish catering. We bring everything to you — all you need to do is relax and enjoy.
Visit Party Catering Wagga, Albury, Canberra - Maria's Paella to check out our menus, pricing, and gallery of past events.
Proudly serving Albury-Wodonga and surrounds.
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